House Special Cocktails

= ; APPERTIZER
Crispy = Egg Rolls (2)…………………………= …………………………̷= 0;……. &nbs= p; ……..	2.50
Crab Ch= eese Wontons (6)…………………………= …………………………̷= 0;	4.55
Fried Chicken Wings (6)…………………………= ……………………….…R= 30;	4.55
Golden Tofu…………………………= ;…………………………R= 30;……….…… Cubes of tofu fried till golden br= own served w/soy dipping sauce	4.55
Beef on Skewers (4)…………………………= …………………………̷= 0;…….	5.95
Fantail Shrimp (5)……̷= 0;…………………………= 230;………………………..<= /o:p>	5.95
Pot Stickers (6)…………………………= …………………………̷= 0;…………	5.95
Asian Summer Rolls (2)…………………………= …………………………̷= 0;. Steamed shrimp, lettuce, bean spro= uts, carrots and cucumbers rolled in rice paper.	5.95
Vietnamese Egg Rolls………………………̷= 0;…………………………= 230;…. Pork, vegetables & glass noodl= es wrapped in rice paper and fried till golden brown	5.95
Pu-Pu Platte= r (min. 2 people)………………………= 230;………………….…… Combination of cheese wontons, chi= cken wings, beef on skewer, sesame ball, fantail shrimp & crispy egg rolls= .	12.00
SOUP
	S<= /o:p>	M<= /o:p>	L<= /o:p>
Hot & Sour Soup…………………………= ;……………….…………= 230;…..	1.50	2.95	4.95
Egg Drop Soup…………………………= ;…………………………R= 30;……..	1.50	2.95	4.95
Wonton Soup…………………………= ;…………………………R= 30;….........	1.50	2.95	4.95
Japanese Miso Soup…………………………= ;……………………….…= 230;……… A Japanese favorite: tofu, mushroo= ms, etc.	3.95	7.45
Thai Chicken Coconut Soup…………………………= ;…………………………R= 30;………	7.45
Tofu Vegetables Soup (for 2)	7.45
Seafood Wonton Soup (for 2)…………………………&= #8230;.………………………̷= 0;…….. Crab, shrimp, scallops and wontons, Yum!	7.45
Sizzling Rice Soup (for 2)……………= …………………………&= #8230;……………………….= A tasty soup w/beef, chicken, shri= mp, veggies and sizzling rice=	7.45
SALAD
Avocado and= Crab Salad………………………̷= 0;…………………………= 230;... Mixed crabmeat, mayonnaise, onions and tomatoes w/sliced avo= cado	7.55
Grilled Por= k / Chicken / Beef / Vegetables Salad………………………̷= 0;….. It’s lettuce, carrots, cucumber, rice noodle	7.95
Grilled Shrimp or Combo Salad	8.95
VEGETABLE DELIGHT=
Stir-Fried = Garden Vegetables………………………= …………………………. An assortment of vegetables stir-fried in a brown sauce=	8.95
Buddha’s Delight (w/deep fried Tofu)…………= ;…………………………R= 30;…….	8.95
*Yushan Eggplant………………………&#= 8230;…………………………= …………	8.95
*Kung Pao Tofu…………………………= ;…………………………R= 30;…………	8.95
*Ma Po Tofu………………= …………………………̷= 0;………………………..	8.95
*Szechuan Tofu…………………………= ;…………………………R= 30;………….	8.95
*Sesame Tofu…………………………= ;…………………………R= 30;……………	9.95
*Spicy Mongolian Tofu…………………………= ;…………………………R= 30;….	9.95
HEALTH DISH Prepare= w/ brown sauce on the side
Steamed Tofu w/ Vegetables…………………&#= 8230;…………………………= ……	8.95
Steamed Chicken w/ Vegetables …………………………= 230;………………….	9.95
Steamed Shr= imp w/ Vegetables………………………= …………………………=	10.95
PORK
Sweet & Sour Pork…………………………= ;…………………………R= 30;……….	9.95
Pork w/ Vegetables………………………= …………………………̷= 0;…………	9.95
*Kungpao Pork…………………………= ;…………………………R= 30;………….	9.95
*Yushan Pork…………………………= ;…………………………R= 30;…………….	9.95
*Szechuan Pork…………………………= ;…………………………R= 30;………….	9.95
*Twice Cooked Pork…………………………= ;…………………………R= 30;…….	9.95
Pork w/ Snow Peas…………………………= ;…………………………R= 30;………	9.95
Mushu Pork…………………………= ;…………………………R= 30;……………… Pork w/eggs & vegetables, plum sauce, wrap w/4 pancakes	9.95
Crispy Pork Chops Asian Style………………………̷= 0;……………………… Marinated boneless deeply fried po= rk chops till golden brown w/lettuce	10.95
= CHICKEN
Sweet & Sour Chicken……………………..…&= #8230;…………………………= ;…….	9.95
Chicken w/Vegetables……………………̷= 0;.………………………&#= 8230;………..	9.95
Hawaiian Chicken………………………= 230;………………………&= #8230;………….	9.95
Honey Ginger Chicken…………………………………………………&= #8230;…….	9.95
Lemon Grass Chicken……….…………………………………………= ……….	9.95
Moo Goo Gai Pan…………………………= ….……………………R= 30;………….	9.95
Cashew Nut/Almond Chicken……………….……&#= 8230;…………………………= .	9.95
*Kung Pao Chicken………………………= 230;...……………………̷= 0;…………	9.95
*Yushan Chicken………………………= 230;...……………………̷= 0;…………..	9.95
*Szechuan Chicken………………………= 230;...……………………̷= 0;…………	9.95
Mushu Chicken………………………= 230;...……………………̷= 0;……………..	9.95
*Spicy Chicken Wrap (w/4 Pancake) …………………………...= ……………. &= nbsp; Yushan style chicken and vegetable str= ips	9.95
Chicken w/Snow Peas…………………………= ;...…………………………&= #8230;…	10.95
Lemon Chicken………………………= 230;...………………………̷= 0;…………. Crispy chicken breast covered w/a tangy lemon sauce	10.95
Teriyaki Chicken……………= ;……………...……………&= #8230;…………………… Grilled chicken fillet w/steamed vegetables	10.95
*Sesame Chicken………………………= 230;...………………………̷= 0;………….	10.95
*Orange Chicken………………………= 230;...……………………̷= 0;…………….	10.95
*General Tao’s Chicken………………………= 230;...……………………̷= 0;…….	10.95
BEEF
Beef w/Broccoli…= 230;…………………………&= #8230;…………………………= ;……...	9.95
Beef w/Vegetables…………= ;…………………………R= 30;……………………….	9.95
*Kung Pao Beef&#= 8230;…………………………= …………………………̷= 0;…….…	9.95
*Szechuan Beef…………………………= …………………………̷= 0;……….…	9.95
Satay Beef………R= 30;…………………………&#= 8230;……………………….…= ;…….	9.95
*Mongolian Beef…………&= #8230;…………………………= ;………………………...	9.95
Honey-Ginger Beef…………= ;…………………………R= 30;………………………	9.95
Beef w/ Snow Peas…………= ;…………………………R= 30;……………………….	10.95
Teriyaki Beef…………= 230;…………………………&= #8230;……………………….̷= 0;	11.55
*Sesame Beef…………………………= ;...………………………&= #8230;………….	11.55
*Orange Beef…………R= 30;…………………………&#= 8230;……………………….…= ;.	11.55
*General Tao’s Beef……………………...= 230;…………………………&= #8230;…….	11.55
SEAFOOD
Sweet & Sour Shrimp………………………R= 30;…………………………&#= 8230;……	10.95
Shrimp w/Vegetables……………………̷= 0;…………………………= 230;………	10.95
Shrimp w/Brocoli= ………………………̷= 0;…………………………= 230;………..	10.95
Pineapple Shrimp………………………R= 30;…………………………&#= 8230;……….	10.95
Cashew Nut/Almond Shrimp……= ;….………………………= 230;……………….	10.95
*Kung Pao Shrimp………………………R= 30;…………………………&#= 8230;……..	10.95
*Yushan Shrimp………………………R= 30;…………………………&#= 8230;………..	10.95
*Szechuan Shrimp………………………R= 30;…………………………&#= 8230;……..	10.95
Shrimp Snow Peas…………………………= ;…………………………R= 30;……..	10.95
Teriyaki Shrimp………&= #8230;…………………………= ;…………………………..	10.95

THAI CURRIES *Choice of Chicken, Beef or Tofu Shrimp Add $1.00**
Panang……&#= 8230;…………………………= …………………………̷= 0;…………… Rich thick pa= nang curry sauce, cooked w/coconut milk, kefir lime leaves, basil leaves.=	9.95
Green Curry………………………̷= 0;…………………………= 230;……………. Spicy green curry w/bamboo shoots,= and green peppers, onions, cabbage, carrots and sweet basil=	9.95
Red Curry………………= ;…………………………R= 30;………………………….<= /p>	9.95
Yellow Curry………………………̷= 0;…………………………= 230;……………	9.95
Pineapple Curry………………………̷= 0;…………………………= 230;………... Delicate curry flavor enhanced by pineapples	9.95
= = THAI BASIL green pepper, onion, carrots, bamboo shoots, snow peas w/Jalapeno and fresh basil<= /o:p>
Thai Basil Vegetables…….…………………= ;…………………………R= 30;……...	9.55
Thai Basil Tofu…………………………= ;…………………………R= 30;…………...	9.55
Thai Basil Chicken………………………= 230;…………………………&= #8230;……….	9.95
Thai Basil Beef…………………………= ;…………………………R= 30;……………	9.95
Thai Basil Shrimp………= ;……….…………………= 230;…………………..……..	10.95
Thai Basil scallops………………………&#= 8230;…………………………= …………..	11.95
NOODLES
Lo Mein (Soft Noodles) &nbs= p; OR Ch= ow Mein (Cris= py Noodles) Pork/Chicken/Beef /Vegetab= les…………………………&#= 8230;…………………………= Shrimp/Combo…&= #8230;…………………………= ;…………………………R= 30;…………….	= 8.95 9.95
Pad Thai…………………………= ;…………………………R= 30;………………….. Flat rice noodles w/shrimp, chicken, egg, carrots, onions and green onions w/ crushed peanuts	9.95
Japanese Udon Noodle …………………………= 230;…………………………&= #8230;.	9.95
Singapore Noodles …………………………= 230;…………………………&= #8230;…… Slim rice noodles w/shrimp, egg, carrots, onions w/ a mild curry flavor	9.95
Thai Drunken Noodles………………………= 230;…………………………&= #8230;….. Stir fried flat rice noodles w/ beef, carrots, onions, green onions, jalapeno,= and basil	9.95
Pan Fried N= oodle Hong Kong Style………………………̷= 0;…………………. Pan fried noodles w/shrimp, chicken, beef and vegetables	12.95<= /o:p>
&nb= sp; RICE
Chicken/Beef/Pork/Vegetable Fried Rice…………………………= ;……………	7.95
Shrimp/Combo Fried Rice…………………………= ;…………………………R= 30;	8.95
Tropical Fried Rice…………………………= ;…………………………R= 30;……… Pineapple w/chicken white meat	8.95
Thai Fried Rice…………………………= ;…………………………R= 30;…………. Curry flavor w/shrimp	8.95
Thai Basil Fried Rice w/chick……R= 30;…………………………&#= 8230;…………….	8.95
EGG FOO YUONG (With 3= big pieces) &n= bsp;
Vegetable Egg Fo= o Young…..……………………= 230;………………………….= .	8.95
Chicken/Beef/Pork Egg Foo Young………………………̷= 0;…………………	9.95
Shrimp / Combo Egg Foo Young………………………̷= 0;……………………	10.95
CHAR GRILL NOODLE / RICE BOWL<= /span> Served w/lettuce, cucumber, sweet carrots, crushed peanuts and steamed rice w/terriyaki= or chili lime sauce. It’s meal in a bowl
Vietnamese Egg Roll Bowl…………………………= ;…………………………R= 30;	9.55
Pork/Chicken/Beef Bowl…………………………= ;………………………=	9.55
Shrimp/Combo Bowl………= ;…………………………R= 30;…………	9.95
FAMILY DINNER $12.55 per person (minimum 2 persons)
SOUP: Hot &= amp; Sour, Wonton or Egg Drop Soup APPERTIZERS: Egg Roll and= Cheese Wonton ENTRÉ= ;E: Fried Rice or Steam Rice Each person choose o= ne of the following:
Sesame Chicken	Sweet &= Sour Pork
Honey Ginge= r Beef	Lemon Chick= en
Beef w/Gree= n Pepper	Pork/Beef/C= hicken Lo Mein
HOUSE DINNER $14.95 per person (minimum 2 persons)
SOUP: Hot &= amp; Sour, Wonton or Egg Drop Soup APPERTIZERS= : Pu Pu Platter ENTRÉ= ;E: Fried Rice or Steam Rice Each person choose o= ne of the following:
Happy Famil= y	General Tao= ’s Chicken
Sezchuane Combo	Thai Basil = Chicken
Mongolian B= eef	Sweet &= Sour Shrimp
TOSS SPECIALS
Black Pepper Beef…………………………= ;…………………………R= 30;……… Tender slice of flank steak tossed w/ bell pepper, carrots a= nd onions on sizzling plate	11.55
*Kung Pao Combo………………………̷= 0;…………………………= 230;……….	11.55
*Szechuan Combo………………………̷= 0;…………………………= 230;………..	11.55
*Hunan Combo………………………̷= 0;…………………………= 230;…………..	11.55
*Yushan Combo………………………̷= 0;…………………………= 230;…………. Shrimp, pork, beef and chicken cooked w/bell peppers, bamboo shoots, green onion, yellow onion, mushroom, and carrots in garlic sauce<= o:p>	11.55
*Mongol= ian Comb………….……………̷= 0;…………………………= 230;……….	11.55
*Tai Ba= sil Comb…………………………= ;…………………………R= 30;………..	11.55
Hawaii Combo………………………̷= 0;…………………………= 230;…………. Shrimp, beef, chicken breast, pineapple, carrots, onions, red/green pepper. Delicious!	11.55
Happy Family………………………R= 30;…………………………&#= 8230;…………. Chinese tradition beef, chicken, shrimp, scallops, crab meat w/mixed vegetables in = brown sauce	11.95
Lemongrass Pepper Steak= (deep fried)………………………R= 30;………………	11.95
*Volcano Shrimp………………………R= 30;…………………………&#= 8230;………..	12.95
Crispy Honey Shrimp………………………R= 30;…………………………&#= 8230;……	12.95
Dragon & Phoenix………………………= 230;…………………………&= #8230;……… Two entrees in on= e! You get half shrimp Cantonese and half toss chicken	12.95
*Sesame= Shrimp or Scallops………………………&#= 8230;………………………..=	12.95/1= 3.95
*General Tao’s Shrimp/Scallops……………………&#= 8230;…………………….. Deep fried shrimp w/red & green pepper, onion in house s= picy butter sauce, Must Try!!!	12.95/1= 3.95
Walnut Shrimp………………………R= 30;…………………………&#= 8230;…………. Breaded shrimp to= ssed in our special mayonnaise sauce topped w/honey glazed walnuts<= /span>	13.95
Shiitake Mushroom Duck (Half)………………………R= 30;……………………. Wok tossed duck shiitake mushrooms in a tasty brown sauce	11.95
Crispy Duck (Half)………………………R= 30;…………………………&#= 8230;……… Duck marinated w/= our secret recipe and fried till crispy	11.95
*Szechwan Duck …………………………= 230;…………………………&= #8230;………	11.95
*Thai Basil Duck (Half)………………………R= 30;…………………………&#= 8230;..	12.95

* Hot and Spicy=

SOUP

SALAD

=

CHICKEN

BEEF

SEAFOOD

THAI CURRIES

=

= THAI BASIL

NOODLES

&nb= sp;

RICE

EGG FOO YUONG

CHAR GRILL NOODLE / RICE BOWL<= /span>

FAMILY DINNER

HOUSE DINNER

TOSS SPECIALS